Restaurant General Manager

7 Management - Saudi Arabia, Ar Riyāḑ, Riyadh city

Hospitality | Food & Beverage

The General Manager is responsible for overseeing the daily operations of the assigned restaurant through maintaining high standards of service, managing staff, controlling costs, and ensuring a great customer experience. He/she manages the purchases and stock levels of the restaurant, in addition to making work schedules, and talk with consumers about any issues or concerns. Maintain hygiene and quality standards of place.

Key Job Requirements:

  • Bachelor’s degree in hospitality management or equivalent, Master’s degree is a plus
  • Certification in hospitality and customer services
  • Proven restaurant management (F&B) experience
  • Experience in customer service within a similar commercial environment

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Employment Type

Full Time

PO Box


Collected From


Publish Date

12 Mar 2024

Apply By

11 May 2024

Seniority Level



Operations management
Customer service
Financial management
Supply chain management
Marketing activities

Job Functions

Restaurant Management

ABC Company

7 Management - Saudi Arabia, Ar Riyāḑ, Riyadh city

Hospital and Health center

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Contact Job Poster

Azhar Lateef



1000 - 100000

On OWCareers


PO Box




Available Jobs



Operations Management
Customer Service
Financial Management
Supply Chain Management


Computer proficiency
Leadership experience
Communication skills